At the table,
like on Christmas Eve
Christmas Restaurant · open to everyone
The cooking of the Sila
A seasonal menu built on the Sila's own ingredients: meat, mushrooms, cheese, cured meats and vegetables from local producers, chosen when they are at their best.
- Every day
- Lunch
- 12:30 – 15:00
- Dinner
- 19:30 – 22:00
The dining room
Wood, candles and the lit tree
Solid wood tables, silver charger plates and the Christmas tree at the end of the room. At lunch the light comes through the windows; in the evening, the candles take over.
Outside
Outside, under a blanket
After dinner you can sit outside on our loungers with a blanket, for a coffee or an amaro under the warm lights on the wood.
The cellar
Discover the cellar
A wooden staircase leads down to the cellar, where the bottles on the wine list are on display on the shelves. Ask in the dining room what to pair with your dishes, or book an aperitif in the cellar, among the bottles.